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Best 5 Seasonal Foods to Enjoy in November
Cinnamon
Cinnamon is definitely the key to fall in my book. It's known for sweet uses, but try it with savory things as well, like pumpkin pasta!
Squash
This one is kind of a no-brainer. Roast a squash and scoop out the insides for your own squash pure for pies, soups, etc.
Beets
Beets' bright hue and earthy aroma make them a great ingredient in winter salads. Roast them with other winter veggies for a great side.
Brussels Sprouts
All members of the cabbage family including this oft-spurned sprout are in season. Roasting Brussels brings out their natural sweetness.
Apples
Don't forget about the American standby, apple pie! You can also toss apples with winter greens like endive or radicchio for a salad.